OCTOBER 30 & 31
Happy Hallowbean
Use code TREAT15 at checkout for 15% off all beans through 10/31 at midnight.
*Restrictions Apply
Certified Organic and Fair Trade
Handcrafted and Small Batch
Family Run for Over 30 Years
Roasted to order and ships fast
Rooted in Art and Community
Our Beloved Blends
The greatest beans from unique farms around the world blended to their fullest expression.
Is Your Taste More Singular in Nature?
Our Certified Organic Single Origin coffees tell a story of sustainability with every bean.
Sumatra FTO Permata Gayo
From $24.50
Ethiopia FTO Sidama Mokonissa
From $24.50
ASOBAGRI Manos De Mujer, FTO Guatemala
From $24.50
Certified CCOF Organic
Certified usda Organic
Certified fair trade
Featured Roast
Foglifter®
Quintessentially Carmel. Meet our best-selling certified organic House Blend, roasted in true French style. One sip and you’ll quickly understand why it’s been a fan-favorite since day one.
We were organic before it was cool.
Learn more about all the other reasons you’ll want to be our new best friend.
The Coffee Collective
Wake up to fresh organic coffee at your doorstep, on your schedule. Your subscription is your invitation to membership and you’ll be treated to special offers and limited edition coffee, plus much more.
Fueling Northern California's Best
We're proud to work with the crème de la crème in the hospitality world, helping them curate the perfect cup for their guests. Whether collaborating to craft their own signature roast or working with our award winning lineup of international blends, we're a committed partner in crafting the perfect caffeine experience.
Come In For A Cup
With three coffeehouses and dozens of places to buy and enjoy our coffee, we’ll keep you caffeinated on the Central Coast and beyond.
The Pour Over
Carmel voted, and we’re honored: Best Coffee and Best Coffeehouse in the Carmel Pine Cone’s 2026 Golden Pine Cone Readers’ Choice Awards. We’re celebrating the team that made it happen on Saturday, November 14, at all three of our coffeehouses. Expect live music at Crossroads Carmel, Ocean Ave and The Barnyard, plus drink specials, giveaways and sweet treats.
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A National Dessert Day recipe for a fudgy espresso brownie loaf made with Cone Peak organic espresso and topped with torched marshmallow.
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Your coffee filter is the bouncer at the door of your morning. Sizes, brands, bleached vs. brown, and why you should rinse the damn thing before you brew.
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Our head roaster Rory talks organic sourcing, honey processing, Big Vinny's upgrade, Fair Trade Month, and the five coffees he's brewing right now.
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Every August, our quiet little corner of the coast turns into the center of the automotive universe. For one glorious week (August 7 through 16 this year), the Monterey Peninsula fills with Ferraris worth mo...
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If you're wondering how to spend the perfect summer day in Carmel-by-the-Sea, you've come to the right place. While visitors often come for the stunning beaches and storybook charm, the real magic of Carmel ...
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